Thursday, January 23, 2014

Pasta With Creamy Sweet Potato Sauce


This is a very quick and easy supper to throw together. Just boil your pasta while your sauce is simmering on the stove. Strain your pasta. Add it and the room temperature sweet peas to your sauce. Stir and serve!


Pasta With Creamy Sweet Potato Sauce:

2/3 Box of Vegetable Rotini
1 1/3 Cans of Sweet Peas


(On a side note, I had to open a second can of sweet peas because I ate 2/3 of the first can while I was cooking my pasta and sauce!)





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