Lemon Garlic Chicken Kale & Vegetables

Lemon Garlic Chicken, Kale, & Vegetables:

1 TB Olive Oil

6 Chicken Tenderloins

2-3 Cups Kale

1/2 Lemon

2 TB Minced Garlic

1 Cup Water

5 Stalks Celery

3 Large Carrots

10 Scallions

2 Yellow Squash

1. Chop the things that need to be chopped. Squeeze the lemon.

2. Put everything in a large saucepan. Cover. Cook until done.