Today I thawed a pie crust so I could make quiche for dinner. I had gotten the idea for a sausage, peppers, and onions quiche when I saw a picture of one on Pinterest maybe last week. This afternoon I googled quiche and looked at a random quiche recipe to reference the basics on quiche. Here is a link to the recipe I referenced
http://www.thekitchn.com/how-to-make-a-fool-proof-quiche-168459. I then proceeded to make up my own sausage, peppers, and onions quiche recipe.
Shari's Sausage, Peppers, & Onions Quiche
1 Pie Crust
Balsamic Vinegar
Thyme
Ground Ginger
Sweet Onion
Mini Sweet Peppers
Breakfast Sausage
3 Eggs
1 1/2 Cups Milk
Salt & Pepper
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