Shari's Chicken & Broccoli

I came up with my version of Chicken & Broccoli this evening for a quick supper. I got my rice cooking, and then I chopped some rice toppings into a pan with water. I added a little soy sauce and olive oil, covered my pan, and then let the pan full of goodness cook until the rice was done. Anthony and I both loved this one! It tasted just like the stuff you get at American Chinese restaurants.

Shari's Chicken & Broccoli:

2 Cups Water

2 Bulbs of Garlic (Leave most of the cloves whole)

1 Roughly Chopped Green Bell Pepper

1 Stalk Chopped Broccoli

4 Chopped Chicken Tenderloins

Salt & Pepper

2 TB Soy Sauce

1 1/2 TB Olive Oil